Kitchen

❧ Entrees( Served with soup or salad and rice or French fries )

Ribeye with Chef’s Wine Sauce

12oz Hand-cut Angus steak with   recommended wine sauce. 34.00

Land meets Sea

6oz New York Steak with king crab and tempura-fried lobster tail 42.95

Fisherman’s Platter

Steamed small king crab and fried cod, salmon, scallop, and panko shrimp. 27.50

Alaskan Salmon Entrée

Salmon cooked with miso butter and served with scallops and asparagus. 25.50

Scallop & Shrimp Entrée

Scallop and shrimp cooked with spicy garlic teriyaki sauce, onion, and   asparagus. 24.00

Lobster Tail and Shrimp Tempura Donburi

Tempura-fried lobster tail & shrimp served over rice with a special garlic sauce. 32.00

Shrimp Tempura Entrée

7 pieces of deep-fried shrimp with 2 pieces of deep-fried vegetables. 19.00

Pork Cutlet Entree

Coated with Japanese panko bread crumbs, deep fried and served with tonkatsu sauce on the side. 17.50

Pacific Cod 20.50

                 Deep-fried pacific cod served with shrimp and asparagus.

Alaskan Salmon 25.50

                 Salmon cooked with miso butter and served with scallops and asparagus

Black Cod 28.50

Marinated in miso for days and then broiled

Shrimp 19.50

            Shrimp cooked with spicy garlic teriyaki sauce & onion, avocado, & asparagus

Scallop & Shrimp 24.00

             Scallop and shrimp cooked with spicy garlic teriyaki sauce, onion, & asparagus

Shrimp Tempura 19.00

            7 pc golden, deep-fried shrimp with 2 pc deep-fried vegetables

Vegetable Tempura 15.50

              A mix of golden, deep-fried vegetables

Chicken Katsu 18.00

Panko chicken, deep fried

Chicken Teriyaki 18.00

             Very popular Japanese style teriyaki

Beef 29.50

              12oz New York style broiledAngus steak, salt & pepper or sauce

Ribeye 31.50

             12oz Hand-cutAngus steak        

Pork 17.50

Special cutlet finish, deep friedand servedwith tonkatsu sauce

*Side of brown rice 3.50

*Substitute brown rice for white rice additional 2.00

・Kid’s(under 12 years old) 9.50

*For additional soup, rice, and soft drink or juice…2.00
Choice of:      
SushiCalifornia roll sprinkled with furikake (seaweed and dried bonitoseasoning)
Mixed Tempura, Beef Teriyaki, Spaghetti
Chicken (fried or teriyaki),  Mixed Tempura 11.50

❧ Udon or Soba(Noodles with Hot soup, served withsoup orsalad)

*Udon is wheat noodles, Soba is buckwheat noodles                      

・Nabeyaki Udon

Shrimp Tempura, chicken, crab stick, and egg served with wheat noodles and broth in a metal pot. 14.95

・Tempura Udon  13.95

Shrimp tempura (2 pc) & vegetable tempura (2 pc)

・Spicy Seafood Udon 17.95

Assorted seafood

❧ Spaghetti(Served with soup or salad) 

・Seafood  Spaghetti 16.95

Assorted seafood with garlic onion sauce

・Chicken  Spaghetti 15.95

Chicken with tomato sauce

・Beef  Spaghetti    16.95

Beef with tomato sauce

・Tomato  13.95

Fresh tomato and garlic

❧ Yakisoba(Stir-friedJapanese noodles & vegetables,served with soup or salad) 

Seafood   17.95

Assorted seafood

Chicken 15.95

Beef 16.95

Vegetable 14.95

❧ Donburi(Rice bowl. Served with miso soup or salad)

・Chicken Teriyaki 10.95

・Beef (Rib eye) 13.95

・Pork Cutlet (Japanese style with egg) 12.95

・Unagi (Eel) 16.25

❧ Rice Special(Served with soup or salad)              

・Beef Rice Special

Slices of grilled New York beef served over rice with teriyaki sauce 17.95

・Chicken Rice Special

Slices of grilled chicken breast served over rice with teriyaki sauce 15.95

Pork Cutlet Rice Special

Pork cutlet and egg served over rice with egg drop sauce 13.95

・Salmon 17.95

            Grilled salmon with scallops, shrimp, and asparagus served over rice with teriyaki sauce.

・Pacific Cod 15.95

            Grilledpacific codwith scallops, shrimp, and asparagus served over rice with teriyaki sauce.

Lunch Special   ( Lunch Box )

・#1-A Chicken Box 13.25

   (#1- A includes salad, CA roll, shrimp & onion tempura and chicken teriyaki & rice.)

・#1-B Beef Box 13.95

(#1- B includes salad, CA roll, shrimp & onion tempura and beef teriyaki rice.)

・#1-C Chicken Box with Gyoza 10.95

(Chicken Box with three pcs of deep fried gyoza. Shrimp tempura not included.)

・#1-D Beef Box with Gyoza 11.75

(Beef Box with three pcs of deep fried gyoza. Shrimp tempura not included.)

・#2 Fish & Chip Box 14.95

(#2 includes salad, CA roll, French Fries, fried pacific cod & salmon)

・#3-A Sushi & Sashimi Box 13.95

(#3-A includes salad, CA roll, 3 pieces of nigiri sushi (shrimp, crab stick, egg) and 3 pieces of sashimi (tuna, salmon, albacore)

・#3-B Chirashi Sushi Box 14.95

(#3-B includes salad, CA roll, 3 pieces of sashimi (Tuna, Salmon, Albacore)and chirashi (Bed of rice with a variety a sashimi on top) .)

・#4 Vegetable Box 11.95

(4 includes salad, vegetable handroll, teriyaki stir-fly vegetables tofu over rice, and vegetable tempura)

  All boxes include Miso Soup
  No substitutions are allowed except for the following:
  *Miso can be substituted for the Soup of the Day for $2.00
  **#2 Fish & Chip Box – Fried cod and salmon can be substituted for all fried
  salmon for $3.00 or $1.50 for each fried salmon stick

❧ Salads 

(Dressings: Carrot, Sesame, Wasabi, Ranch, Italian, Blue Cheese, Thousand Island, Caesar)

・Garden salad          9.50

Fresh green salad with assorted vegetables

・Chicken Salad                 16.50

Garden salad topped with grilled chicken

・Seaweed Salad 5.00

・Side Salad             3.75

 Fresh green salad

・Miso Soup       Cup 2.50,      Bowl 4.50

Soybean broth, tofu, seaweed

・Soup of the Day Cup 3.50 ,     Bowl 7.00

(Please ask your server)